Available from
2025
Tuesday, April 22 - Tuesday, June 10
This menu enriches the morning dining table by combining existing menus and ingredients to create new tastes and textures. By crossing dishes from different genres and unexpected ingredients, you can enjoy novel and unprecedented tastes. Unexpected combinations stimulate your taste buds and make your day more energetic. Why not go on a culinary adventure to explore unknown delicacies?

- Salmon Salt Grilled
- corn soup
- Salmon corn soup au gratin
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Hotel Fujita Fukui
- simmered beef and burdock
- plain yogurt
- Homemade blueberry sauce
- Bowl of yogurt cooked in shigureni
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Hotel Gracery Asakusa (Tokyo)
- Chicken Paella
- grated daikon
- chopped burdock root (and sometimes carrot) cooked in sugar and soy sauce
- Japanese Chicken Paella
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Hotel Graciously Namba

Registered Dietitian
supervised by Rieko Mochizuki
Nutrition Program Chairman of the Board of Directors of the Health Certification Association
He is active in the fields of anti-aging, beauty, diet, and nutrition education.
He is also the author of several books including "Eat to lose weight! (She is also the author of many books, including "Yasu-suki Jikan: Yasu-suki Taimasu Baketta!
Each hotel will offer its own original menu.
Please visit the hotels to see what else they offer on their menus!
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Hotel Gracery Sapporo
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Sendai Washington Hotel
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Yamagata Nanokamachi Washington Hotel
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Yamagata Eki Nishiguchi Washington Hotel
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Aizuwakamatsu Washington Hotel
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Koriyama Washington Hotel
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Iwaki Washington Hotel
- HokkaidoMilk Soft-Serve
- skewered rice cake covered in sweet potato starch and sweetened with miso
- Sweet Potato Mochi Soft Serve: Chewy sweet potato mochi topped with sweet-and-salty mitarashi sauce, paired perfectly with melt-in-your-mouth Hokkaidomilk soft serve. The harmony of hot and cold makes this a dish you’ll keep coming back for!
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- Shiraishi Onmien
- Miyagino natto (fermented soybeans)
- washin bowl
- egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a pot)
- Miyagi Neba-Ba On-men Shiroishi On-men Shiroishi On-men with Miyagino natto and bamboo chicken egg, plus elements of the popular washin-don menu. The aroma of soy sauce enhances the flavor of this deliciously crispy and refreshing noodle dish!
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Salmon is rich in astaxanthin, a known antioxidant that supports healthy living. Salmon, eggs, and natto also contain high-quality protein. In addition, Shiraishi Onmyoen is a chewy dish that enhances the satisfaction of a meal.

- Yamagata's stewed potatoes
- curry with beef tendon
- Yamagata-style Imoni CurryImoni, a local dish of Yamagata, is combined with beef-string curry to create a rich curry filled with Japanese and Western flavors!
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Curry is rich in spices, which help keep you energized and active during the day. Consuming plenty of vegetables in the morning is an efficient way to consume dietary fiber and is recommended as a meal to help you get through the day.

- Grilled Mackerel with Salt
- pickled chinese pickles
- Mackerel and Chinese pickles with salt and salt. The fatty mackerel is broken up and mixed with Chinese pickles to create a refreshing dish!
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EPA and DHA, which are abundantly contained in mackerel, are efficiently absorbed when consumed in the morning. Also, by combining it with Chinese pickles, dietary fiber can be easily consumed and efficient nutritional supplementation can be expected. Recommended as a breakfast menu item.

- Grated Aizu Daikon
- meat and potato stew
- Grated daikon grated radish is combined with "horse meat and potatoes" made with gr ated radish, and the grated daikon enhances the flavor of the horse meat and potatoes, making this dish refreshing and light to enjoy. It can be enjoyed for breakfast without guilt.
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Since grated radish contains digestive enzymes, it is recommended to take it in the morning when the gastrointestinal tract is working slowly. And horse meat is rich in carnitine. Combine these ingredients and enjoy a healthy breakfast.

- scrambled eggs
- Asian ginseng (Panax ginseng)
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With squid carrots
Japanese Scrambled EggsFreshly scrambled eggs with squid carrots, a local delicacy of Fukushima, mixed into fluffy scrambled eggs and flavored with soy butter. The flavor of squid and the sweetness of carrots are perfectly intertwined in this new egg dish! -
Squid contains taurine. Scrambled eggs are rich in choline, a nutrient important for brain and body health. Combining these two ingredients makes for an even healthier breakfast.

- chicken stew with taro, carrot, burdock, etc.
- pineapple (Ananas comosus)
- catsup
- Chikuzen-style Chikuzen-ni ( Sweet and Sour Pork Stew with Chicken) with Pineapple and Ketchup for a sweet, sour, and rich flavor. The fruity flavor makes this dish very appetizing!
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Ketchup is rich in lycopene, whose absorption rate is said to increase with processing and heating, and is a potential antioxidant. Chikuzen-ni is high in fiber, and the combination of pineapple and chicken makes a great breakfast to start the day.

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Hotel Gracery Ginza
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Hotel Gracery Tamachi
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Hotel Gracery Asakusa (Tokyo)
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Shinjuku Washington Hotel
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Akihabara Washington Hotel
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Tokyo bay Ariake Washington Hotel (Tokyo)
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Tachikawa Washington Hotel
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Yokohama Sakuragicho Washington Hotel
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Urawa Washington Hotel
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Kisarazu Washington Hotel
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Tsubame Sanjo Washington hotel
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Hotel Fujita Fukui
- Tokyo Oden Grilled Tofu
- Braised Beef Ho Ho Meat in Japanese Style
- Melt-in-your-mouth beef tenderloin grilled tofu steakThis sumptuous dish is made by infusing the flavor of slow-cooked beef tenderloin into the savory grilled tofu of Tokyo Oden!
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Beef and tofu contain good quality protein, helping to fill in nutrients that are often lacking in the morning. Beef's vitamin B6 supports energy during the day. Tofu also contains tryptophan, and their combination provides an efficient nutritional supplement.

- Tokyo Onoda Oil Mill Sesami Oil
- French Toast with Cinnamon Sugar
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Sesame oil-scented
Cinnamon French Toast French toast baked with butter.
Drizzled with sesame oil, it has the perfect aroma and sweetness of cinnamon! -
The protein in French toast eggs supplements the body's building blocks and supports morning energy. In addition, the carbohydrates abundant in French toast and cinnamon sugar provide a source of energy for the brain and efficient nutrition. Combined, these ingredients make for a healthy breakfast experience.

- simmered beef and burdock
- plain yogurt
- Homemade blueberry sauce
- Shigure-ni-ni Yogurt BowlSweet and spicy beef and burdock stew with plain yogurt and blueberry sauce. The unexpected combination makes this dish addictive!
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Beef and yogurt contain protein, a building block of bones. Yogurt is rich in calcium, which is easily absorbed from the intestines through lactic acid fermentation. Combine these two together and enjoy a healthy breakfast.

- Sichuan style bean curd
- pilaf topped with bechemal or other cheese-based sauce, then oven baked
- Marbo-DoriaThis dish is a perfect combination of spicy marbo tofu and rice cooked with consommé, and baked with melted cheese on top. You can enjoy the new taste of Western-style doria with Chinese accents!
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The spices in marbo tofu are expected to warm the body and support morning energy. Doria contains carbohydrates and protein, and is a food that helps replenish energy and build body. Combining these two foods allows you to enjoy a well-balanced breakfast and supports a healthy life rhythm.

- Okinawa Mozuku Vinegar
- caprese
- Japanese Mozuku CapreseFresh basil and the refreshing flavor of mozuku vinegar match perfectly with the tomatoes and cheese. Finish the dish with a drizzle of olive oil, white truffle oil, or sesame oil to enjoy this aromatic dish.
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Lycopene in tomatoes is an antioxidant. Lycopene should be consumed with olive oil and cheese. Cheese is rich in calcium. The addition of vinegar provides a good nutritional balance. Incorporate it into your breakfast to enjoy a healthy meal.

- Marinated Salmon
- egg slow-boiled so that the yolk is hard but the white is soft (traditionally cooked in a hot spring)
- Mini Kaiser Semmel
- Salmon and hot egg kaiser sandwichMelting hot spring egg and salmon in a crispy kaiser
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Vitamin D, which is abundant in salmon, is expected to help regulate immune function and is known as a component that helps maintain good health. Protein in salmon and eggs supplements the body's building blocks and supports immune cell function. In addition, the carbohydrates in Kaiser Semmel provide a source of energy and support vitality during the day. Combining these elements provides an efficient nutritional supplementation.

- waffle
- bracken-starch dumpling
- Mascarpone Whip
- Japanese-style Strawberry Mochi WaffleTop a fluffy waffle with mochi mochi (sticky mochi) and mascarpone whip to add richness. Drizzle the mascarpone whipped cream over the top and you have an exquisite dessert!
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Warabi mochi contains dietary fiber, and molasses is a mineral-rich food. Enjoying these with waffles, which are high in carbohydrates, is recommended as a well-balanced dessert. By incorporating them in moderation and with awareness, they will support a pleasant after-dinner experience.

- Miso Beef Udon Noodle
- spring roll
- Miso Beef Hot Pot Udon HarumakiA new way to enjoy hot miso beef hot pot udon noodles with crispy fried harumaki while dipping! The richness of miso and the flavor of beef match perfectly with the savory aroma of the spring rolls. This dish offers a crispy and melty texture!
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Warm Miso Beef Noodles are the perfect breakfast dish to warm you up and nourish your body at the same time. The crispy texture of the spring rolls makes the meal more satisfying, and the act of chewing helps to keep the mouth clean. In addition, the nutrients contained in miso and spring rolls support energy replenishment and are expected to help sustain energy in the morning.

- broiled eel
- scrambled eggs
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Eel's
with scrambled eggsFluffy scrambled eggs topped with fragrant grilled eel kabayaki.
Finish with a dash of sweet and spicy kabayaki sauce for a rich breakfast. -
Eels are rich in vitamin A. Combined with the high quality protein found in eggs and eels, this dish is nutritionally balanced and perfect for breakfast.

- Oriental rice (Oryza sativa)
- egg slow-boiled so that the yolk is hard but still soft (traditionally cooked in a hot spring)
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Thickly seasoned hot egg on top
Oriental RiceA plate of spice-scented oriental rice topped with an onsen egg for a mellow taste. -
Oriental rice contains carbohydrates, while onsen egg is a protein-rich food. Combining these two foods allows you to enjoy a well-balanced meal, and incorporating them into your breakfast will help you start your day comfortably.

- boiled komatsuna leaves soaked in water
- food (meat, fish, vegetables, etc.) cooked separately but served together on one dish
- cod roe (roe of any fish from family Gadidae, esp. salted walleye pollack roe)
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Tarako Butter with Komatsuna
A new kind of side dish that perfectly combines the saltiness of cod roe with the richness of butter and the lightness of komatsuna. -
Komatsuna and cod roe contain B vitamins, which are known for their role in energy metabolism. In addition, komatsuna is rich in dietary fiber. Combine these ingredients and enjoy a healthy breakfast.

- Salmon Salt Grilled
- corn soup
- Salmon in Corn Soup au GratinLightly loosened grilled salmon is soaked in corn soup and topped with cheese to make a gratin style dish. The rich corn soup and the flavor of the salmon are perfectly intertwined in this dish.
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Salmon contains astaxanthin, which has antioxidant properties and can be included in breakfast to provide a well-balanced nutritional supplement. It can also be taken with warm corn soup to warm the body and support a comfortable start to the day.

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Hotel Gracery Kyoto Sanjo
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Hotel Gracery Osaka Namba
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Kansai Airport Washington Hotel
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Kanku Izumi Otsu Washington Hotel
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Takarazuka Washington Hotel
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Hiroshima Washington Hotel
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Canal City Fukuoka Washington Hotel
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Sasebo Washington Hotel
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Hotel Gracery Naha
- salad dressed with tofu, white sesame, and white miso
- fruit
- Fruit Shirato-Woad A mild tofu paste with the fruity sweet and sour flavors of kiwi and strawberries. This refreshing dessert is a fusion of Japanese and Western flavors.
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Kiwi and strawberries are rich in vitamin C, which has antioxidant properties and can be consumed in the morning for efficient nutritional support. In addition, tofu used in tofu salad contains protein. Combined together, they make a delightful breakfast that provides efficient nutritional supplementation.

- Chicken Paella
- grated daikon
- chopped burdock root (and sometimes carrot) cooked in sugar and soy sauce
- Japanese Chicken Paella Chicken paella topped with grated daikon and served with kinpira gobo (burdock root) to add a Japanese element. The spicy kinpira accentuates the dish.
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The addition of grated radish to the carbohydrates in paella and the protein in chicken aids digestion and is expected to provide efficient nutrition. In addition, kinpira gobo (burdock root) contains dietary fiber. Combining these ingredients as breakfast will help you start your day comfortably.

- Vermicelli Salad
- adzuki bean curd
- fruit water
- Vermicelli Tofu SaladA refreshing looking salad combining vermicelli salad with scooped tofu and accented with the refreshing flavor of fruit water.
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Vermicelli contains carbohydrates and is a good food to include in breakfast as a source of energy. In addition, scooped tofu is rich in protein and can be taken with fruit water to rehydrate and enjoy a well-balanced meal.

- octopus dumplings
- calzone
- onion (edible plant, Allium cepa)
- Takoyaki Calzone - hot takoyaki and cheese melted into the sticky dough! Finished with aonori (green laver) and katsuobushi (dried bonito flakes), this is a new type of takoyaki-style menu that also looks like takoyaki.
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Octopus is rich in taurine. Cheese also contains high-quality protein, and onions contain antioxidants and quercetin. Combined, they are recommended as a dish that supports a healthy diet.

- grilled salmon
- Tofu paste with Japanese butterbur
- Grilled Salmon with Japanese Butterbur Tofu pasteThis dish combines grilled salmon with Japanese butterbur tofu paste. The saltiness of the salmon, the tenderness of the Japanese butterbur, and the rich flavor of the tofu paste are a perfect match. The Japanese ingredients are simply enjoyable.
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Salmon is rich in astaxanthin, which is known as a strong antioxidant and supports a healthy diet. In addition, tofu in tofu paste is rich in protein, and butterbur contains dietary fiber and potassium. We recommend this dish for its nutritional balance.

- exist
- bruschetta
- Japanese-style Bruschetta with GansuTop a fragrant baguette with spicy gansu. Serve with tartar sauce and lemon for a bistro-style arrangement.
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Cancer is a high-protein, low-fat food that can be included in breakfast for efficient nutritional support. Combined with bruschetta, it provides carbohydrates and a source of energy to support your energy for the day. These combinations also help maintain daily health as a well-balanced meal.

- yam grated yam
- yogurt
- Tororo YogurtYamato yam yam and yogurt are a perfect match! Serve with honey, fruit sauce and cut fruits for a refreshing dessert.
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Yogurt contains tryptophan, a material for serotonin. Combined with yam and fruit, it provides efficient nutritional supplementation, and serotonin turns into melatonin at night. By taking a combination of the two, you can enjoy a well-balanced breakfast and support a healthy life rhythm.

- Japanese Mushroom Pasta
- grilled mackerel
- vine vine
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Saba and Mushrooms
Japanese style pasta using "Hyottsukuru", a traditional noodle from Minami-Shimabara, Nagasaki. The flavor of the mackerel and mushrooms is a perfect match! -
Mushrooms and hibiscus are rich in fiber, while pasta contains carbohydrates that provide a source of energy. In addition, mackerel contains DHA and EPA, which are omega-3 fatty acids that support a healthy diet. It is recommended as a well-balanced breakfast.

- Brown Sugar-Scented Agu Pork Curry
- Hooch bar juicy
(cooked rice with mugwort)
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Brown Sugar Scented
Yomogi Curry RiceAgoo pork curry with the richness and sweetness of brown sugar is combined with aromatic hooch bar juicy (cooked rice with mugwort) to create a curry rice with all the Okinawan flavor! -
Agu pork curry contains protein and carbohydrates and is a good morning energy supplement. In addition, "meal-induced heat production," in which the body is warmed by eating, helps to raise body temperature. The combination of these foods supports an active start to the day.

Contact Us
- WHG Hotels CampaignSecretariat
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whg@fujita-kanko.co.jp
Hours: Weekdays 10:00 a.m.–6:00 p.m. (excluding Saturdays, Sundays, and holidays)
- *In principle, we will reply within 3 business days, but it may take longer depending on the situation.
If you contact us outside of our office hours, we will reply to you on the next business day or later.






Imoimo contains vitamin C and vitamin B6. Vitamin C is an antioxidant and supports healthy living. Milk soft serve contains calcium and tryptophan. Combined, they provide an efficient source of a variety of nutrients.