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    A place you can always come back to. A taste you can always come back to. 50th Anniversary Collaboration Campaign
    “Welcome home. Dinner’s almost ready!” Precisely because we live in an era where everything is changing so rapidly, we wanted to create a moment of unchanging comfort—one where you can almost hear those words. As a perfect accompaniment to rice, Momoya’s “Gohan desu yo!” has preserved the same taste for 50 years since its launch, bringing delicious moments to dining tables across Japan.And then there’s Washington Hotel, which has been providing comfort and vitality for tomorrow for 50 years, in honor of the people who worked hard for Japan’s growth in the postwar era. This collaboration is a new initiative in which both companies join forces to share with our customers the values they have cherished across the generations. A “time when you can always come home,” filled with peace of mind and vitality for tomorrow. Please take this opportunity to experience it for yourself.
    It's time to eat!

    "Dinner's Ready!" Breakfast: Original Recipes—A Taste Test of 10 Types of Tsukudani with Nori

    We’re serving an original menu featuring “Gohan Desu Yo!”—perfect for a “hotel breakfast”—along with 10 varieties of Momoya’s wildly popular tsukudani-style seaweed at breakfast.
    Try them all and find your favorite.

    A Room Where I Can Always Return to Those Days

    Take a trip back in time to the retro Showa era with Norihei, the character from “Gohan Desu Yo!”!
    Get the limited-edition “Gohan Desu Yo! Sticks” featuring a design exclusive to this collaboration

    Don’t miss out!

    "Dinner's Ready!" Breakfast Recipe Contest

    WHG HOTELS × It's Time for Breakfast! Breakfast Recipe Contest—Could Your Recipe Make It onto a Hotel's Breakfast Menu!?

    We held a contest calling for recipes using “Gohan-desu-yo!”—a product served at hotel breakfast buffets. Here are the recipes selected as the top winners!
    *The contest has ended.

    Click here for the “Edo Murasaki: Let’s Eat!” page